Prospector's Perspective

Archive for March, 2021|Monthly archive page

The Prospector of Twain Harte March 31, 2021

In Uncategorized on March 31, 2021 at 4:57 pm

March 31, 2021. Take out only. All other dining by special arrangements.

ordering begins at 5pm order Take Out: Text your order to 209 584-0878

To place an order :

Please state your name first,  Please make sure your order is from the menu dated today,  Send your order via text message to the number listed here, Wait for a response confirming your order, we will send you a message with the total of  the order, the approximate pickup time and QR code for payment by venmo.  It is not mandatory to have a Venmo account to use Venmo to remit payment, If you need a menu please ask for it prior to trying to order.  Thank you for your patience 

Take out service charge first two pizzas $1.50

Keep scrolling Current Take out Menu below

ordering begins at 5pm order Take Out: Text your order to 209 584-0878

Variations are not permitted

Take out service charge 1.50 first two pizzas 

All pizzas are 12″, eight slices.  The pizzas are thin crust, soft and foldable as an envelope.  White pizza refers to pizzas without tomato sauce.

Text your order to 209 584-0878

Salad

$10/Salad:mixed greens with balsamic vinaigrette

Certified Napoletana Pizza

With respect for authentic Neapolitan artisan techniques and traditions………

$16/ Margherita The Queen of the pizzas: fresh Neapolitan tomato sauce, fior di latte mozzarella, parmesan, fresh basil and evoo

$12/Marinara Crushed tomato, garlic, oregano, evoo

Specialty Pizza Without crushed Tomato

$28/Quattro  Val d’aosta DOP Fontina, smoked mozzarella, DOP Taleggio, garlic, oregano, basil, parmesan

Variations are not permitted

Specialty Pizza With Tomato

$24/San Gregorio:  Crushed tomato, Taleggio, red onions, balsamic, garlic, oregano, Parmesan evoo

$28/Molise  Crushed tomatoes, spicy Italian sausage, Fontina, garlic, oregano, basil and Parmesan

$24/Americano  Crushed tomatoes, pepperoni,  mozzarella, smoked cheddar, garlic, oregano, basil and Parmesan

$28/Siena  Crushed tomatoes, prosciutto, provencal olives, mozzarella, garlic, oregano, basil and Parmesan

$24/Diavola Crushed tomatoes, spicy salami, HOT! crushed Sicilian chili peppers, garlic, oregano, basil and Parmesan

$24/ Olive Crushed tomatoes, assorted olives, asiago, garlic, oregano, basil and Parmesan

$28/Lazio Crushed tomatoes, capers, Varzi salami, sweet peppers, mozzarella, garlic, oregano, basil and Parmesan

 $30/ Fantasia del Pizzaiolo  an improvisation from the mind behind the Pizza maker an artistic one of a kind

The Prospector of Twain Harte Menu

In Uncategorized on March 30, 2021 at 4:03 pm

March 30, 2021. Take out only. All other dining by special arrangements.

ordering begins at 5pm order Take Out: Text your order to 209 584-0878

To place an order :

Please state your name first,  Please make sure your order is from the menu dated today,  Send your order via text message to the number listed here, Wait for a response confirming your order, we will send you a message with the total of  the order, the approximate pickup time and QR code for payment by venmo.  It is not mandatory to have a Venmo account to use Venmo to remit payment, If you need a menu please ask for it prior to trying to order.  Thank you for your patience 

Take out service charge first two pizzas $1.50

Keep scrolling Current Take out Menu below

ordering begins at 5pm order Take Out: Text your order to 209 584-0878

Variations are not permitted

Take out service charge 1.50 first two pizzas 

All pizzas are 12″, eight slices.  The pizzas are thin crust, soft and foldable as an envelope.  White pizza refers to pizzas without tomato sauce.

Text your order to 209 584-0878

Salad

$12/Caesar salad:  chopped romaine tossed with our own Caesar dressing 

Certified Napoletana Pizza

With respect for authentic Neapolitan artisan techniques and traditions………

$16/ Margherita The Queen of the pizzas: fresh Neapolitan tomato sauce, fior di latte mozzarella, parmesan, fresh basil and evoo

$12/Marinara Crushed tomato, garlic, oregano, evoo

Specialty Pizza Without crushed Tomato

$28/Quattro  Val d’aosta DOP Fontina, smoked mozzarella, DOP Taleggio, garlic, oregano, basil, parmesan

Variations are not permitted

Specialty Pizza With Tomato

$24/San Gregorio:  Crushed tomato, Taleggio, red onions, balsamic, garlic, oregano, Parmesan evoo

$28/Molise  Crushed tomatoes, spicy Italian sausage, Fontina, garlic, oregano, basil and Parmesan

$24/Americano  Crushed tomatoes, pepperoni,  mozzarella, smoked cheddar, garlic, oregano, basil and Parmesan

$28/Siena  Crushed tomatoes, prosciutto, provencal olives, mozzarella, garlic, oregano, basil and Parmesan

$24/Diavola Crushed tomatoes, spicy salami, HOT! crushed Sicilian chili peppers, garlic, oregano, basil and Parmesan

$24/ Olive Crushed tomatoes, assorted olives, asiago, garlic, oregano, basil and Parmesan

$28/Lazio Crushed tomatoes, capers, Varzi salami, sweet peppers, mozzarella, garlic, oregano, basil and Parmesan

 $30/ Fantasia del Pizzaiolo  an improvisation from the mind behind the Pizza maker an artistic one of a kind

The Prospector of Twain Harte Menu March 28, 2021

In Uncategorized on March 28, 2021 at 4:58 pm

The Prospector of Twain Harte Menu

March 28, 2021. Take out only. All other dining by special arrangements.

ordering begins at 5pm order Take Out: Text your order to 209 584-0878

To place an order :

Please state your name first,  Please make sure your order is from the menu dated today,  Send your order via text message to the number listed here, Wait for a response confirming your order, we will send you a message with the total of  the order, the approximate pickup time and QR code for payment by venmo.  It is not mandatory to have a Venmo account to use Venmo to remit payment, If you need a menu please ask for it prior to trying to order.  Thank you for your patience 

Take out service charge first two pizzas $1.50

Keep scrolling Current Take out Menu below

ordering begins at 5pm order Take Out: Text your order to 209 584-0878

Variations are not permitted

Take out service charge 1.50 first two pizzas 

All pizzas are 12″, eight slices.  The pizzas are thin crust, soft and foldable as an envelope.  White pizza refers to pizzas without tomato sauce.

Text your order to 209 584-0878

Salads

$12/Caesar salad:  chopped romaine tossed with our own Caesar dressing 

Plate

$20/ Pork ribs cherry cinnamon sauce, Gorgonzola mash potato, beans

$14/ Penne pasta with savory tomato meat sauce $12/Garlic herb and Italian cheese bread with marinara sauce

Certified Napoletana Pizza

With respect for authentic Neapolitan artisan techniques and traditions………

$16/ Margherita The Queen of the pizzas: fresh Neapolitan tomato sauce, fior di latte mozzarella, parmesan, fresh basil and evoo

$12/Marinara Crushed tomato, garlic, oregano, evoo

Specialty Pizza Without crushed Tomato

$28/Quattro  Val d’aosta DOP Fontina, smoked mozzarella, DOP Taleggio, garlic, oregano, basil, parmesan

Variations are not permitted

Specialty Pizza With Tomato

$24/San Gregorio:  Crushed tomato, Taleggio, red onions, balsamic, garlic, oregano, Parmesan evoo

$28/Molise  Crushed tomatoes, spicy Italian sausage, Fontina, garlic, oregano, basil and Parmesan

$24/Americano  Crushed tomatoes, pepperoni,  mozzarella, smoked cheddar, garlic, oregano, basil and Parmesan

$28/Siena  Crushed tomatoes, prosciutto, provencal olives, mozzarella, garlic, oregano, basil and Parmesan

$24/Diavola Crushed tomatoes, spicy salami, HOT! crushed Sicilian chili peppers, garlic, oregano, basil and Parmesan

$28/Funghi Crushed tomatoes, mushrooms, DOP Gorgonzola, Fontina, garlic, oregano, basil, Parmesan

$24/ Olive Crushed tomatoes, assorted olives, asiago, garlic, oregano, basil and Parmesan

$28/Lazio Crushed tomatoes, capers, Varzi salami, sweet peppers, mozzarella, garlic, oregano, basil and Parmesan

 $30/ Fantasia del Pizzaiolo  an improvisation from the mind behind the Pizza maker an artistic one of a kind

The Prospector of Twain Harte Menu March 27, 2021

In Uncategorized on March 27, 2021 at 4:20 pm

The Prospector of Twain Harte Menu

March 27, 2021. Take out only. All other dining by special arrangements.

ordering begins at 5pm order Take Out: Text your order to 209 584-0878

To place an order :

Please state your name first,  Please make sure your order is from the menu dated today,  Send your order via text message to the number listed here, Wait for a response confirming your order, we will send you a message with the total of  the order, the approximate pickup time and QR code for payment by venmo.  It is not mandatory to have a Venmo account to use Venmo to remit payment, If you need a menu please ask for it prior to trying to order.  Thank you for your patience 

Take out service charge first two pizzas $1.50 after 2 then .75 container

Keep scrolling Current Take out Menu below

ordering begins at 5pm order Take Out: Text your order to 209 584-0878

Variations are not permitted

Take out service charge 1.50 first two pizzas  $.75 per pizza box or other container

All pizzas are 12″, eight slices.  The pizzas are thin crust, soft and foldable as an envelope.  White pizza refers to pizzas without tomato sauce.

Text your order to 209 584-0878

Salads

$12/Caesar salad:  chopped romaine tossed with our own Caesar dressing 

$10/ House salad:  Mixed greens salad with balsamic vinaigrette

Plate

$14/ Individual handmade pasta dish with  rich tomato garlic herb meat sauce, basil, parmesan with garlic crostini

$16/Individual penne rigate with cured pork pieces, creamy parmesan garlic basil sauce and garlic crostini

 $12/Garlic herb and Italian cheese bread with marinara sauce

Certified Napoletana Pizza

With respect for authentic Neapolitan artisan techniques and traditions………

$16/ Margherita The Queen of the pizzas: fresh Neapolitan tomato sauce, fior di latte mozzarella, parmesan, fresh basil and evoo

$12/Marinara Crushed tomato, garlic, oregano, evoo

Specialty Pizza Without crushed Tomato

$28/Quattro  Val d’aosta DOP Fontina, smoked mozzarella, DOP Taleggio, garlic, oregano, basil, parmesan

Variations are not permitted

Specialty Pizza With Tomato

$24/San Gregorio:  Crushed tomato, Taleggio, red onions, balsamic, garlic, oregano, Parmesan evoo

$28/Molise  Crushed tomatoes, Varzi salami and artichokes, mozzarella, garlic, oregano, basil and Parmesan

$24/Americano  Crushed tomatoes, pepperoni,  mozzarella, smoked cheddar, garlic, oregano, basil and Parmesan

$28/Siena  Crushed tomatoes, prosciutto, provencal olives, mozzarella, garlic, oregano, basil and Parmesan

$24/Diavola Crushed tomatoes, spicy salami, HOT! crushed Sicilian chili peppers, garlic, oregano, basil and Parmesan

$28/Funghi Crushed tomatoes, mushrooms, DOP Gorgonzola, Fontina, garlic, oregano, basil, Parmesan

$24/ Olive e spinaci  Crushed tomatoes, spinach, assorted olives, asiago, garlic, oregano, basil and Parmesan

$28/Lazio Crushed tomatoes, capers, salami, sweet peppers, mozzarella, garlic, oregano, basil and Parmesan

 $30/ Fantasia del Pizzaiolo  an improvisation from the mind behind the Pizza maker an artistic one of a kind

The Prospector of Twain Harte Menu March 26, 2021

In Daily Menu on March 26, 2021 at 3:25 pm

 
The most popular popular food in the world “PIZZA”. The artistic skills of Neapolitan pizza craftsmen, which have been passed down for more than 400 years in Naples, the city where PIZZA was born, have been registered as a UNESCO Intangible Cultural Heritage. Genuine pizza, which is traditionally baked in a wood-fired kiln, is a soul food that represents Naples , with a feeling of nostalgia and warmth Neapolitan Current Take out Menu below


ordering begins at 5pm order Take Out: Text your order to 209 584-0878


To place an order :


Please state your name first,  Please make sure your order is from the menu dated today,  Send your order via text message to the number listed here, Wait for a response confirming your order, we will send you a message with the total of  the order, the approximate pickup time and QR code for payment by venmo.  It is not mandatory to have a Venmo account to use Venmo to remit payment, If you need a menu please ask for it prior to trying to order.  Thank you for your patience 


Take out service charge 1.50 first two pizzas  $1.00 per pizza box or other container


Keep scrolling Current Take out Menu below


 

ordering begins at 5pm order Take Out: Text your order to 209 584-0878

Variations are not permitted

Take out service charge 1.50 first two pizzas  $1.00 per pizza box or other container

All pizzas are 12″, eight slices.  The pizzas are thin crust, soft and foldable as an envelope.  White pizza refers to pizzas without tomato sauce.

The Prospector of Twain Harte:

Text your order to 209 584-0878

Salads

$12/Caesar salad:  chopped romaine tossed with our own Caesar dressing

                           $10/ House salad:  Mixed greens salad with balsamic vinaigrette

Plate

$14/ Individual handmade pasta dish with  rich tomato garlic herb meat sauce, basil, parmesan with garlic crostini

$16/Individual penne rigate with cured pork pieces, creamy parmesan garlic basil sauce and garlic crostini

$12/Garlic herb and Italian cheese bread with marinara sauce

Certified Napoletana Pizza

With respect for authentic Neapolitan artisan techniques and traditions………

Variations are not permitted

$16/ Margherita The Queen of the pizzas: fresh Neapolitan tomato sauce, fior di latte mozzarella, parmesan, fresh basil and evoo

$12/Marinara Crushed tomato, garlic, oregano, evoo

Variations are not permitted

Specialty Pizza Without crushed Tomato

$28/Quattro  Val d’aosta DOP Fontina, smoked mozzarella, DOP Taleggio, garlic, oregano, basil, parmesan

$26/Rustica  Nduja cream, chorizo, ricotta, feta, garlic, oregano, basil and Parmesan

Variations are not permitted

Specialty Pizza With Tomato

$24/San Gregorio:  Crushed tomato, Taleggio, red onions, balsamic, garlic, oregano, Parmesan evoo

$28/Molise  Crushed tomatoes, Varzi salami and artichokes, mozzarella, garlic, oregano, basil and Parmesan

$24/Americano  Crushed tomatoes, pepperoni,  mozzarella, smoked cheddar, garlic, oregano, basil and Parmesan

$28/Siena  Crushed tomatoes, prosciutto, provencal olives, mozzarella, garlic, oregano, basil and Parmesan

$24/Diavola Crushed tomatoes, spicy salami, HOT! crushed Sicilian chili peppers, garlic, oregano, basil and Parmesan

$28/Funghi Crushed tomatoes, marsala mushrooms, DOP Gorgonzola, Fontina, garlic, oregano, basil, Parmesan

$24/ Olive e spinaci  Crushed tomatoes, spinach, assorted olives, asiago, garlic, oregano, basil and Parmesan

$28/Lazio Crushed tomatoes, capers, salami, sweet peppers, mozzarella, garlic, oregano, basil and Parmesan

$30/ Fantasia del Pizzaiolo  an improvisation from the mind behind the Pizza maker an artistic one of a kind

The Prospector of Twain Harte Menu March 25, 2021

In Uncategorized on March 25, 2021 at 4:23 pm
 
The most popular popular food in the world “PIZZA”. The artistic skills of Neapolitan pizza craftsmen, which have been passed down for more than 400 years in Naples, the city where PIZZA was born, have been registered as a UNESCO Intangible Cultural Heritage. Genuine Neapolitan pizza, which is traditionally baked in a wood-fired kiln, is a soul food that represents Naples , with a feeling of nostalgia and warmth

Current Take out Menu below

ordering begins at 5pm order Take Out: Text your order to 209 584-0878

To place an order :

Please state your name first,  Please make sure your order is from the menu dated today,  Send your order via text message to the number listed here, Wait for a response confirming your order, we will send you a message with the total of  the order, the approximate pickup time and QR code for payment by venmo.  It is not mandatory to have a Venmo account to use Venmo to remit payment, If you need a menu please ask for it prior to trying to order.  Thank you for your patience 

Take out service charge 1.50 first two pizzas  $1.00 per pizza box or other container

Keep scrolling Current Take out Menu below

ordering begins at 5pm order Take Out: Text your order to 209 584-0878

Variations are not permitted

Take out service charge 1.50 first two pizzas  $1.00 per pizza box or other container

All pizzas are 12″, eight slices.  The pizzas are thin crust, soft and foldable as an envelope.  White pizza refers to pizzas without tomato sauce.

The Prospector of Twain Harte:

Text your order to 209 584-0878

Salads

$12/Caesar salad:  chopped romaine tossed with our own Caesar dressing

                           $10/ House salad:  Mixed greens salad with balsamic vinaigrette

Plate

$14/ Individual handmade pasta dish with  rich tomato garlic herb meat sauce, basil, parmesan with garlic crostini

$12/Garlic herb and Italian cheese bread with marinara

Certified Napoletana Pizza

With respect for authentic Neapolitan artisan techniques and traditions………

Variations are not permitted

$16/ Margherita The Queen of the pizzas: fresh Neapolitan tomato sauce, fior di latte mozzarella, parmesan, fresh basil and evoo

$12/Marinara Crushed tomato, garlic, oregano, evoo

Variations are not permitted

Specialty Pizza Without crushed Tomato

$28/Quattro  Val d’aosta DOP Fontina, smoked mozzarella, Mountain piccante DOP gorgonzola, garlic, oregano, basil, parmesan

$26/Rustica  Nduja cream, chorizo, ricotta, feta, garlic, oregano, basil and Parmesan

Variations are not permitted

Specialty Pizza With Tomato

$24/San Gregorio:  Crushed tomato, Gorgonzola, Fontina, red onions, garlic, oregano, Parmesan evoo

$28Molise  Crushed tomatoes, Varzi salami and artichokes, mozzarella, garlic, oregano, basil and Parmesan

$24Americano  Crushed tomatoes, pepperoni,  mozzarella, smoked cheddar, garlic, oregano, basil and Parmesan

$28Siena  Crushed tomatoes, prosciutto, provencal olives, mozzarella, garlic, oregano, basil and Parmesan

$24Diavola Crushed tomatoes, spicy salami, HOT! crushed Sicilian chili peppers, garlic, oregano, basil and Parmesan

$28/Funghi Crushed tomatoes, marsala mushrooms, DOP Gorgonzola, Fontina, garlic, oregano, basil, Parmesan

$24/ Olive e spinaci  Crushed tomatoes, spinach, assorted olives, asiago, garlic, oregano, basil and Parmesan

$28/Lazio Crushed tomatoes, capers, salami, sweet peppers, mozzarella, garlic, oregano, basil and Parmesan

$30/ Fantasia del Pizzaiolo  an improvisation from the mind behind the Pizza maker an artistic one of a kind

The Prospector of Twain Harte Menu March 24, 2021

In Daily Menu on March 24, 2021 at 4:59 pm
 
The most popular popular food in the world “PIZZA”. The artistic skills of Neapolitan pizza craftsmen, which have been passed down for more than 400 years in Naples, the city where PIZZA was born, have been registered as a UNESCO Intangible Cultural Heritage. Genuine Neapolitan pizza, which is traditionally baked in a wood-fired kiln, is a soul food that represents Naples , with a feeling of nostalgia and warmth

Current Take out Menu below

ordering begins at 5pm order Take Out: Text your order to 209 584-0878

To place an order :

Please state your name first,  Please make sure your order is from the menu dated today,  Send your order via text message to the number listed here, Wait for a response confirming your order, we will send you a message with the total of  the order, the approximate pickup time and QR code for payment by venmo.  It is not mandatory to have a Venmo account to use Venmo to remit payment, If you need a menu please ask for it prior to trying to order.  Thank you for your patience 

Take out service charge 1.50 first two pizzas  $1.00 per pizza box or other container

Keep scrolling Current Take out Menu below

ordering begins at 5pm order Take Out: Text your order to 209 584-0878

Variations are not permitted

Take out service charge 1.50 first two pizzas  $1.00 per pizza box or other container

All pizzas are 12″, eight slices.  The pizzas are thin crust, soft and foldable as an envelope.  White pizza refers to pizzas without tomato sauce.

The Prospector of Twain Harte:

 

Text your order to 209 584-0878

Small Plate

$12/Caesar salad:  chopped romaine tossed with our own Caesar dressing

                           $10/ House salad:  Mixed greens salad with balsamic vinaigrette

$18/ Penne Rigate with  rich tomato garlic herb sauce, basil, parmesan

Certified Napoletana Pizza

With respect for authentic Neapolitan artisan techniques and traditions………

Variations are not permitted

$16/ Margherita The Queen of the pizzas: fresh Neapolitan tomato sauce, fior di latte mozzarella, parmesan, fresh basil and evoo

$12/Marinara Crushed tomato, garlic, oregano, evoo

Variations are not permitted

Specialty Pizza Without crushed Tomato

$28/Quattro  Val d’aosta DOP Fontina, smoked mozzarella, Mountain piccante DOP gorgonzola, garlic, oregano, basil, parmesan

$26/Rustica  Nduja cream, chorizo, ricotta, feta, garlic, oregano, basil and Parmesan

Variations are not permitted

Specialty Pizza With Tomato

$24/San Gregorio:  Crushed tomato, Gorgonzola, Fontina, red onions, garlic, oregano, Parmesan evoo

$28Molise  Crushed tomatoes, Varzi salami and artichokes, mozzarella, garlic, oregano, basil and Parmesan

$24Americano  Crushed tomatoes, pepperoni,  mozzarella, smoked cheddar, garlic, oregano, basil and Parmesan

$28Siena  Crushed tomatoes, prosciutto, provencal olives, mozzarella, garlic, oregano, basil and Parmesan

$24Diavola Crushed tomatoes, spicy salami, HOT! crushed Sicilian chili peppers,, garlic, oregano, basil and Parmesan

$28/Funghi Crushed tomatoes, marsala mushrooms, DOP Gorgonzola, Fontina, garlic, oregano, basil, Parmesan

$24/ Olive e spinaci  Crushed tomatoes, spinach, assorted olives, asiago, garlic, oregano, basil and Parmesan

$28/Lazio Crushed tomatoes, capers, salami, sweet peppers, mozzarella, garlic, oregano, basil and Parmesan

$30/ Fantasia del Pizzaiolo  an improvisation from the mind behind the Pizza maker an artistic one of a kind

The Prospector Menu March 23, 2021

In Daily Menu on March 21, 2021 at 4:24 pm
Take Out only Instructions below . The most popular popular food in the world “PIZZA”. The artistic skills of Neapolitan pizza craftsmen, which have been passed down for more than 400 years in Naples, the city where PIZZA was born, have been registered as a UNESCO Intangible Cultural Heritage. Genuine Neapolitan pizza, which is traditionally baked in a wood-fired kiln, is a soul food that represents Naples , with a feeling of nostalgia and warmth
Current Take out Menu  🤠below

 ordering begins at 5pm order Take Out: Text your order to 209 584-0878

To place an order :

Please state your name first,  Please make sure your order is from the menu dated today,  Send your order via text message to the number listed here, Wait for a response confirming your order, we will send you a message with the total of  the order, the approximate pickup time and QR code for payment by venmo.  It is not mandatory to have a Venmo account to use Venmo to remit payment, If you need a menu please ask for it prior to trying to order.  Thank you for your patience 

Take out service charge 1.50 first two pizzas  $1.00 per pizza box or other container

  

Current Take out Menu  🤠below
.
ordering begins at 5pm order Take Out: Text your order to 209 584-0878 Take out service charge 1.50 first two pizzas  $1.00 per pizza box or other container

Variations are not permitted

All pizzas are 12″, eight slices.  The pizzas are thin crust, soft and foldable as an envelope.  White pizza refers to pizzas without tomato sauce.

The Prospector of Twain Harte:

Text your order to 209 584-0878

Small Plate

$12/Caesar salad:  chopped romaine tossed with our own Caesar dressing

                           $10/ House salad:  Mixed greens salad with balsamic vinaigrette

$18/ Penne Rigate with  rich tomato garlic herb sauce, basil, parmesan

 

Certified Napoletana Pizza

With respect for authentic Neapolitan artisan techniques and traditions………

\

Variations are not permitted

  

$16/ Margherita The Queen of the pizzas: fresh Neapolitan tomato sauce, fior di latte mozzarella, parmesan, fresh basil and evoo $12/Marinara Crushed tomato, garlic, oregano, evoo

Variations are not permitted

Specialty Pizza Without crushed Tomato

$28/Quattro  Val d’aosta DOP Fontina, smoked mozzarella, Mountain piccante DOP gorgonzola, garlic, oregano, basil, parmesan

$26/Rustica  Nduja cream, chorizo, ricotta, feta, garlic, oregano, basil and Parmesan Variations are not permitted

Specialty Pizza With Tomato

$24/San Gregorio:  Crushed tomato, Gorgonzola, Fontina, red onions, garlic, oregano, Parmesan evoo

$28Molise  Crushed tomatoes, spiced beef and potatoes, mozzarella, garlic, oregano, basil and Parmesan

$24Americano  Crushed tomatoes, pepperoni,  mozzarella, smoked cheddar, garlic, oregano, basil and Parmesan

$28Siena  Crushed tomatoes, prosciutto, provencal olives, mozzarella, garlic, oregano, basil and Parmesan

$24Diavola Crushed tomatoes, spicy salami, HOT! crushed Sicilian chili peppers,, garlic, oregano, basil and Parmesan

$28/Funghi Crushed tomatoes, marsala mushrooms, DOP Gorgonzola, Fontina, garlic, oregano, basil, Parmesan

$24/ Olive e spinaci  Crushed tomatoes, spinach, assorted olives, asiago, garlic, oregano, basil and Parmesan

$28Lazio  Crushed tomatoes, artichokes, salami, mozzarella, garlic, oregano, basil and Parmesan

$30/ Fantasia del Pizzaiolo  an improvisation from the mind behind the Pizza maker an artistic one of a kind

The Prospector Menu March 20, 2021

In Uncategorized on March 20, 2021 at 5:01 pm
Take Out only Instructions below . The most popular popular food in the world “PIZZA”. The artistic skills of Neapolitan pizza craftsmen, which have been passed down for more than 400 years in Naples, the city where PIZZA was born, have been registered as a UNESCO Intangible Cultural Heritage. Genuine Neapolitan pizza, which is traditionally baked in a wood-fired kiln, is a soul food that represents Naples , with a feeling of nostalgia and warmth
Current Take out Menu  🤠below

 ordering begins at 5pm order Take Out: Text your order to 209 584-0878

To place an order :

Please state your name first,  Please make sure your order is from the menu dated today,  Send your order via text message to the number listed here, Wait for a response confirming your order, we will send you a message with the total of  the order, the approximate pickup time and QR code for payment by venmo.  It is not mandatory to have a Venmo account to use Venmo to remit payment, If you need a menu please ask for it prior to trying to order.  Thank you for your patience 

Take out service charge 1.50 first two pizzas  $1.00 per pizza box or other container

  

Current Take out Menu  🤠below
.
ordering begins at 5pm order Take Out: Text your order to 209 584-0878 Take out service charge 1.50 first two pizzas  $1.00 per pizza box or other container

Variations are not permitted

All pizzas are 12″, eight slices.  The pizzas are then crust, soft and foldable as an envelope.  White pizza refers to pizzas without tomato sauce.

The Prospector of Twain Harte:

Text your order to 209 584-0878

Small Plate

$12/Caesar salad:  chopped romaine tossed with our own Caesar dressing

                           $10/ House salad:  Mixed greens salad with balsamic vinaigrette

$18/ Penne Rigate with  rich tomato garlic herb sauce, basil, parmesan $20/Penne Rigate with roasted gatlic spicy Nduje cream  and salami,, capers, green olives, basil , cilantro, Parmesan

 

Certified Napoletana Pizza

With respect for authentic Neapolitan artisan techniques and traditions………

Variations are not permitted

  

$16/ Margherita The Queen of the pizzas: fresh Neapolitan tomato sauce, fior di latte mozzarella, parmesan, fresh basil and evoo $12/Marinara Crushed tomato, garlic, oregano, evoo Variations are not permitted

Specialty Pizza Without crushed Tomato

$28/Quattro  Val d’aosta DOP Fontina, fior D’latte mozzarella, Mountain piccante DOP gorgonzola, garlic, oregano, basil, parmesan $26/Rustica  Prosciutto, spinach, garlic, oregano, basil and Parmesan

Variations are not permitted

Specialty Pizza With Tomato

$24/San Gregorio:  Crushed tomato, Gorgonzola, Fontina, red onions, garlic, oregano, Parmesan evoo $28\Molise  Crushed tomatoes, spicy hot beef and potatoes, mozzarella, garlic, oregano, basil and Parmesan $24\Americano  Crushed tomatoes, pepperoni,  cheese medley, garlic, oregano, basil and Parmesan $28\Siena  Crushed tomatoes, prosciutto, provencal olives, mozzarella, garlic, oregano, basil and Parmesan $24\Diavola Crushed tomatoes, spicy salami, Hot! crushed Sicilian chili peppers,, garlic, oregano, basil and Parmesan $24/Ortolana  Crushed tomatoes, fennel root, green onions, mushrooms, sweet peppers, mozzarella, garlic, oregano, basil, Parmesan $28\Lazio  Crushed tomatoes, artichokes, prosciutto, mozzarella, garlic, oregano, basil and Parmesan $30/ Fantasia del Pizzaiolo  an improvisation from the mind behind the Pizza maker an artistic one of a kind

Menu for March 19, 2021 The Prospector of Twain Harte

In Uncategorized on March 19, 2021 at 4:28 pm

We are still doing TAKE OUT ONLY as soon as we work out all the logistics we will open for indoor dining at 25% capacity and reservations only. The most popular popular food in the world “PIZZA”. The artistic skills of Neapolitan pizza craftsmen, which have been passed down for more than 400 years in Naples, the city where PIZZA was born, have been registered as a UNESCO Intangible Cultural Heritage. Genuine Neapolitan pizza, which is traditionally baked in a wood-fired kiln, is a soul food that represents Naples , with a feeling of nostalgia and warmth

 
 
 
Current Take out Menu  🤠below

 

 ordering begins at 5pm order Take Out: Text your order to 209 584-0878

 

To place an order :

Please state your name first,  Please make sure your order is from the menu dated today,  Send your order via text message to the number listed here, Wait for a response confirming your order, we will send you a message with the total of  the order, the approximate pickup time and QR code for payment by venmo.  It is not mandatory to have a Venmo account to use Venmo to remit payment, If you need a menu please ask for it prior to trying to order.  Thank you for your patience 

 

 

Take out service charge 1.50 first two pizzas  $1.00 per pizza box or other container

 

  

 
Current Take out Menu  🤠below
.
 

ordering begins at 5pm order Take Out: Text your order to 209 584-0878

 

Take out service charge 1.50 first two pizzas  $1.00 per pizza box or other container

 

 

Variations are not permitted

All pizzas are 12″, eight slices.  The pizzas are then crust, soft and foldable as an envelope.  White pizza refers to pizzas without tomato sauce.

The Prospector of Twain Harte:

 

Text your order to 209 584-0878

Salad

 

$12/Caesar salad:  chopped romaine tossed with our own Caesar dressing

 

 

Certified Napoletana Pizza

 

With respect for authentic Neapolitan artisan techniques and traditions………

 

Variations are not permitted

  

$16/ Margherita The Queen of the pizzas: fresh Neapolitan tomato sauce, fior di latte mozzarella, parmesan, fresh basil and evoo

 

$12/Marinara Crushed tomato, garlic, oregano, evoo

 

Variations are not permitted

 

Specialty Pizza Without crushed Tomato

$28/Quattro  Val d’aosta DOP Fontina, fior D’latte mozzarella, Mountain piccante DOP gorgonzola, garlic, oregano, basil, parmesan

 

$26/Peccaminoso  Nduja cream with spicy meat blend, zucchini,  roasted garlic, oregano, basil and parmesan

 

Variations are not permitted

 

Specialty Pizza With Tomato

 

$24/San Gregorio:  Crushed tomato, Gorgonzola, Fontina, red onions, garlic, oregano, Parmesan evoo

 

$28\Molise  Crushed tomatoes, spicy hot beef and potatoes, mozzarella, garlic, oregano, basil and Parmesan

 

$24\Americano  Crushed tomatoes, pepperoni,  cheese medley, garlic, oregano, basil and Parmesan

 

$28\Siena  Crushed tomatoes, prosciutto, provencal olives, mozzarella, garlic, oregano, basil and Parmesan

 

$24\Diavola Crushed tomatoes, spicy salami, Hot! crushed Sicilian chili peppers,, garlic, oregano, basil and Parmesan

 

$24/Ortolana  Crushed tomatoes, fennel root, green onions, mushrooms, sweet peppers, mozzarella, garlic, oregano, basil, Parmesan

 

$28\Lazio  Crushed tomatoes, artichokes, prosciutto, mozzarella, garlic, oregano, basil and Parmesan

 

$30/ Fantasia del Pizzaiolo  an improvisation from the mind behind the Pizza maker an artistic one of a kind