The Prospector
Wood Oven Cuisine Menu
August 30, 2019
Please read the menu carefully
Welcome to the Prospector’s unique dining experience! Our menu is designed for everyone to have a little of each item ordered, such as a salad, a pizza and a plate, this will provide a few bites for each 2-4 persons. For the most efficient delivery of your food items, order everything at the beginning of your meal. We table share. So be prepared to meet new friends and share your table!
Please order as if all food will be shared with your party. Our food comes very slowly and one item at a time to be consumed moderately, communally, slowly, and with wine.
We encourage everyone to order food that all can be consumed on premise. Counter service. When you are ready, come up to the counter to order. Please, if you are in a hurry come back when you are not. If you have any food restrictions whatsoever, please ask us if there is anything we can do for you. We will give you a definitive answer of No or Yes on the spot; however, do not ask us to change any existing menu item in any way. See our current and past menus online at http://www.woodovencuisine.com
Please consume all alcohol moderately
Sharing plate
One per table
$24Hand rolled pasta with chicken pesto and tomatoes
$22Skillet lasagne with a tomato ragout of bison, lamb, beef and pork topped with basil and Parmesan
$24Chef’s Selection: An improvisation to satisfy the creativity of the chef and delight the palate of the intrepid diner. Step out and dine out of the box try out a unique fare, one of a kind experience
Salad
$8.5House salad: Mixed greens with balsamic vinaigrette, black pepper and parmesan
$12Caesar finger salad:Whole romaine heart leaves and crostini and a bowl of Caesar dressing dip
And a whole lot more!
Please read the menu carefully
VPN Certified Napoletana Pizza
With respect for authentic Neapolitan artisan techniques and traditions
Variations are not permitted
Certified D.O.C. Pizza
$10/Marinara
Crushed tomatoes, garlic, oregano, extra virgin olive oil (no cheese)
$15/Margherita
Crushed tomatoes, mozzarella, basil, parmesan, extra virgin olive oil
Specialty Pizza Without Tomato
$24/Quattro
Asiago, smoked mozzarella, gorgonzola, garlic, oregano, basil and parmesan
$24/Rustica
Bacon, onions, mozzarella, garlic, oregano, basil and parmesan
Specialty Pizza With Tomato
$24/Bologna
Crushed tomatoes, mortadella, artichokes, smoked mozzarella, garlic, oregano, basil and parmesan
$26/Cosa Nostra
Crushed tomatoes, Italian sausage, roasted onions, feta, garlic, oregano, basil and parmesan
$24/Campagnola
Crushed tomatoes, Italisan sausage, Fontina, garlic, oregano, basil and parmesan
$24/Parma
Crushed tomatoes, prosciutto, Tuscan fontina, garlic, oregano, basil and parmesan
$24/Americana
Crushed tomatoes, pepperoni, mozzarella, garlic, oregano, basil, and Parmesan
$26/Firenze
Crushed tomatoes, Bresaola, dry cured black olives, mozzarella, garlic, oregano, basil and parmesan
$26/Calabrese
Crushed tomatoes, Calabrese salami, sweet peppers, asiago, garlic, oregano, basil and parmesan
$24/Diavola
Spanish salami, bacon, jalapeno peppers, balsamic drizzle, garlic, oregano, basil and parmesan
$26/Turin
Crushed tomatoes, Varzi Salami, red onion, double cream blue brie, garlic, oregano, basil and parmesan
$26/Fantasia del Pizzaiolo
Fantasy of the Pizza Maker
