VPN Certified Napoletana Pizza!
small plate
improvisation plate by the chef to accompany your
pizza choice
salads.
VPN Certified Napoletana Pizza!
Share Plate
spicy hot BBQ pork ribs with truffled kale slaw
sesame ginger marinade it skirt steak slices with yan leaves, onion pancake, and cold lo mein noodles with chili, green onion, cilantro, peanut sauce
Far east lamb and pork meatballs with fermented broad beans sauce, roasted potatoes with lychee smoked bacon
Sirloin steak slices with cheese tortellini with a pepper sauce
Spicy curry chicken sauté with sweet and hot peppers and onions, rice and lentils
pork loin chops slices with white wine Dijon sauce, braise chard, and white polenta cake
Salads
and a whole lot more!
VPN Certified Napoletana Pizza!
Share Plate
Spicy hot BBQ pork ribs with truffled kale slaw
sesame ginger marinade skirt steak slices with yam leaves onion pancake and cold lo mein noodles with chili green onion cilantro and peanut sauce
far east lamb and pork meatballs with fermented broad bean sauce soy glaze potatoes with lychee smoked bacon
sirloin steak slices with sweet-and-sour sauce and cheese tortellini with pepper sauce
spicy curry chicken sauté with sweet and hot peppers and onions, rice and lentils
pork loin chops slices with Maple Dijon sauce braised chard and white polenta cake
salads
and a whole lot more!
VPN Certified Napoletana Pizza!
Share Plate
Pan seared marinated skirt steak strips and asparagus with seasoned rice
Slow cooked pork ribs with roasted potatoes
Skillet ground pork loin chop slices with white wine Dijon sauce with bacon, braised chard and white polenta cake
spicy hot chicken tenderloins with fried hominy and chayote squash
salads
And a whole lot more !
VPN Certified Napoletana Pizza!
Share Plate.
Meatballs with dumplings and spinach with roasted pepper sauce.
Cavatelli pasta with bacon onion sauce topped with garlic chicken.
Slow cooked, pan seared. Beef sirloin steak slices with blue cheese sauce, broccoli rabe and roasted potatoes
House salad
Caesar salad
and a whole lot more!
Once upon a time, The Prospector was the premier location for real Napoletana pizza and a special kind of cuisine only possible with a wood-fired oven and creative mind, unlike any other food you’ve ever tried. Unfortunately, the COVID event took its toll on all our resources. Especially the person ... Continue reading →
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