Prospector's Perspective

The Prospector Menu February 20, 2013

In Daily Menu on February 20, 2013 at 4:48 pm

oven fire


VPN Certified Napoletana

Sharing Plates

Hand made, herbs and parmesan filled, ravioli with salami piccante, black olives, basil and San Marzano tomato sauce

Linguine carbonara:  Hand rolled pasta with pancetta and cream topped with basil and parmesan

House salad

Caesar salad

a cozy warm fire and a whole lot more!!  See us live at above 3000ft elevation from our kitchen in beautiful downtown Twain Harte, CA     on this webcam…..    www.   ……..Tuesday-Saturday 5pm to 8pm PST

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