Prospector's Perspective

Posts Tagged ‘spatchcock’

The Prospector Menu April 27, 2013

In Daily Menu on April 27, 2013 at 3:26 pm

oven fire

 

VPN Certified Napoletana Pizza!

Sharing Plates

Pan roasted bacon wrapped squab breasts with Peruano beans and Roman gnocchi

Hand made spinach pasta with braised beef brisket in a tangy tomato horseradish sauce topped with Shiso and Parmesan

Roasted spatchcock:  A butterflied pan roasted spring chicken with parmesan zucchini wedges and fennel potatoes

House salad

Caesar salad

and a whole lot more!

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