Posts Tagged ‘fried polenta’
Certified Napoletana Pizza, dinner, Duck, food, fried polenta, Lamb, live streaming video, Pizza, pizza menu, polenta, polenta cake, rabbit, Robert Martin, veal, Veal Meatballs, Vera Pizza, Wood oven cuisine
In Daily Menu on January 2, 2015 at 3:41 pm

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Roasted rabbit leg with Dijon sauce and polenta cake
Truffled veal meat balls with pine nuts, raisins and mushrooms sauce
Pan seared lamb rib chops with sherry vinegar sauce and paprika potatoes
House salad
Caesar salad
and a whole lot more!
Check out our webcam at http://dropc.am/p/iuqZUf 5pm to 8pm PST Tuesday-Saturday
Broadcasting live from beautiful downtown Twain Harte, CA
Certified Napoletana Pizza, chicken, dinner, fried polenta, live streaming video, mexasia, Miga, Pizza, pizza menu, polenta, polenta cake, pork, Robert Martin, Vera Pizza, Wood oven cuisine
In Daily Menu on July 2, 2014 at 4:06 pm

A reminder that we only make a limited number of plates each evening. If you are interested in any of the plates come early because we only make 3 of each item.
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Braised Mexasian pork with polenta cake
Korean seasoned pork ribs with spicy & sour potatoes
Miga: a spicy bread stew of chicken, onions, piquillo peppers, tomatoes and chorizo
House salad
and a whole lot more!
see us live at http://dropc.am/p/iuqZUf
beef, chicken, Duck, fried polenta, Lamb, Pizza, pizza menu, pork, rabbit, Robert Martin, sous vide, Vera Pizza, Wood oven cuisine
In Daily Menu on November 6, 2013 at 4:37 pm

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Grass fed top sirloin (mr) with roasted tomatoes, garlic and rapini
Butternut squash filled with lamb ragout topped with basil and feta
Pork loin slices with Madeira green peppercorn sauce and au gratin potatoes
house salad
and a whole lot more!

beef, Certified Napoletana Pizza, chicken, dinner, Duck, fried polenta, pasta, pork, rabbit, Robert Martin, sous vide, Vera Pizza, Wood oven cuisine
In Daily Menu on October 12, 2013 at 4:24 pm

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Slow cooked pork ragout over saffron and smoked paprika rice with mushrooms
Pasta with bacon, salmon, basil, tomato cream
Balti chicken: A delicious northern Pakistani style spicy chicken saute with potatoes, peas, butternut, tomato, green chiles, yogurt and fresh coriander
Red wine and garlic braised peppered beef shank with polenta and rapini
house salad
and a whole lot more!

beef, Certified Napoletana Pizza, fried polenta, pork, rabbit, Vera Pizza, Wood oven cuisine
In Daily Menu on August 22, 2013 at 3:51 pm

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Flat iron steak slices over Hot! and spicy baby kale and spinach salad
Oven finished NY strip steak (mr) with balsamic roasted radicchio, baby limas and morel mushrooms
Braised achiote pork with avocado, salsa, sour cream and cilantro
Oven saute of marinated beef strips, onions, peppers, chanterelle mushrooms with fried polenta cake
Pork chops and smoked pluot sauce with sweet kale slaw with cranberries and pumpkin seeds
Bacon and rabbit with lobster mushrooms and black truffles in tomato sauce
House salad
Caesar salad
and a whole lot more!!
Certified Napoletana Pizza, fried plantains, fried polenta, pork, Risotto, Vera Pizza, Wood oven cuisine
In Daily Menu on May 18, 2013 at 4:56 pm

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Polenta cake with pulled pork sirloin and fried plantains and Lacinato Kale
Saffron risotto with fresh spring vegetables, basil, baby kale, squash, peppers and parmesan
House salad
Arugula salad
Cold noodle salad
Caesar finger salad
and a whole lot more!!
Live streaming video at http://www.ustream.tv/channel/theprospector
bacon, beef, Certified Napoletana Pizza, dinner, fried polenta, gorgonzola, guanciale, italian sausage, mushroom, pasta, polenta, polenta cake, pork, roasted garlic, san marzano tomato, sweet pepper, tomato basil
In Daily Menu on November 17, 2012 at 4:20 pm

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Scallopine of veal and lemon basil green peppercorn sauce with mushroom pumpkin risotto
Bison, beef and fig meatballs with spicy tomato sauce and sweet pepper polenta
Roasted herb and balsamic coated pork loin and carrots with baked gratin potatoes
Pasta with bacon, gorgonzola, crushed red chiles, roasted garlic and onions with basil and parmesan
House salad
and a whole lot more!!
come warm by the fire…
bacon, beef, Certified Napoletana Pizza, fried polenta, italian sausage, mushroom, pasta, polenta cake, pork, restaurants, san marzano tomato, tomato basil
In Daily Menu on November 16, 2012 at 4:16 pm

VPN Certified Napoletana Pizza!
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Scallopine of veal with lemon basil caper sauce and au gratin potatoes
Oven fried Polenta cakesliceswith organic beef and bison meatballs topped with garlic red wine tomato reduction, basil and parmesan
Fried pork loin strips over pasta with pumpkin, mushrooms and gorgonzola
House salad: Mixed greens tossed with balsamic vinaigrette
and a whole lot more!
bacon, Certified Napoletana Pizza, dinner, fried polenta, guanciale, mushroom, pasta, polenta, pork, roasted garlic, san marzano tomato, tomato basil
In Daily Menu on November 15, 2012 at 4:33 pm

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Penne pasta with garlic, balsamic onions, pumpkin, mushrooms, gorgonzola, parmesan and basil
Oven fried polenta cake with garlic red wine tomato reduction and seasoned ground bison topped with basil and parmesan
Fried pork loin with lemon basil sauce roasted potatoes and rapini
beef, Certified Napoletana Pizza, dinner, food, fried polenta, gorgonzola, marsala, mushroom, pasta, pork, san marzano tomato, short rib, sous vide, spiedini, tenderloin, zucchini
In Daily Menu on November 2, 2012 at 5:09 pm

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Spiedini of prosciutto wrapped pork with marsala mushroom gorgonzola sauce over pasta
Spicy dry rubbed slow cooked boneless beef short rib with red rice
Bacon fat poached pork tenderloin medallions with roasted red potatoes with rosemary
Yucatecan seasoned pork sirloin tip with polenta
House salad
and a whole lot more!
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