Prospector's Perspective

Posts Tagged ‘beef short ribs’

The Prospector Menu October 25, 2020

In Uncategorized on October 25, 2020 at 12:40 pm

ATTENTION: Today Sunday October 25,2020


We will resume regular hours Tuesday October 27

The Prospector Menu September 26, 2013

In Uncategorized on September 26, 2013 at 4:29 pm

oven fire


VPN Certified Napoletana Pizza!

Sharing Plates

Hot n’ spicy pork shoulder country style ribs over heirloom Chinese rice

Seared seasoned duck breast slices with braised greens and roasted tomatoes

Blueberry balsamic glazed radicchio & beef flanken ribs over pecorino and basil tossed gnocchi

House salad

and a whole lot more!!


The Prospector Menu December 30, 2012

In Daily Menu on December 30, 2012 at 3:36 pm

oven fire


VPN Certified Napoletana Pizza!

Sharing Plates

Sichuan spiced short ribs with black peanut rice topped with cilantro and green onions

American style kobe beef brisket with a gorgonzola sauce and rapini topped with sweet & sour onion marmalade

Spanish paprika spiced braised pork with soft polenta

Braised rabbit quarter with bacon mustard & herbs, roasted potatoes and lemon glazed carrots

Roast loin of rabbit filled with bacon, portabella mushroom and fontina and a honey black truffle herb sauce

House salad

Caesar salad

and a whole lot more!!

The Prospector Menu December 21, 2012

In Daily Menu on December 21, 2012 at 3:10 pm

oven fire


Vera Pizza Napoletana!! VPN Certified

Sharing Plates

Osso Bucco:  Braised veal shank slow cooked 56 hours then finished in our wood oven served with demi-glace, rapini with saba and polenta cake

Braised beef short ribs cooked 72 hours then oven browned and  served with brussels sprouts and oven fried whipped potatoes

Red rice risotto with Italian sausage, onions, roasted garlic, basil and parmesan

House Salad:  Mixed greens tossed with white balsamic raspberry vinaigrette

Caesar finger Salad

a cozy warm fire and a whole lot more!


The Prospector’s Menu November 24, 2012

In Daily Menu on November 24, 2012 at 4:49 pm


VPN Certified Napoletana Pizza!!

Sharing Plates

48 hour slow cooked Argentine seasoned flank steak with potato, yellow squash, onion gratin

Roasted rack of pork chops over cellophane pasta with asparagus and ginger sauce

56 hour slow cooked beef short ribs and polenta topped with wilted arugula and spicy tomato sauce, basil and parmesan

Spicy braised Yucatecan style pork over black coconut rice and fried plantains

House salad

Caesar finger salad

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