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Posts Tagged ‘bacon’
The Prospector’s Menu November 17, 2012
In Daily Menu on November 17, 2012 at 4:20 pm
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Scallopine of veal and lemon basil green peppercorn sauce with mushroom pumpkin risotto
Bison, beef and fig meatballs with spicy tomato sauce and sweet pepper polenta
Roasted herb and balsamic coated pork loin and carrots with baked gratin potatoes
Pasta with bacon, gorgonzola, crushed red chiles, roasted garlic and onions with basil and parmesan
House salad
and a whole lot more!!
come warm by the fire…
The Prospector Menu November 16, 2012
In Daily Menu on November 16, 2012 at 4:16 pm
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Scallopine of veal with lemon basil caper sauce and au gratin potatoes
Oven fried Polenta cakesliceswith organic beef and bison meatballs topped with garlic red wine tomato reduction, basil and parmesan
Fried pork loin strips over pasta with pumpkin, mushrooms and gorgonzola
House salad: Mixed greens tossed with balsamic vinaigrette
and a whole lot more!
The Prospector’s Menu November 15, 2012
In Daily Menu on November 15, 2012 at 4:33 pm
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Penne pasta with garlic, balsamic onions, pumpkin, mushrooms, gorgonzola, parmesan and basil
Oven fried polenta cake with garlic red wine tomato reduction and seasoned ground bison topped with basil and parmesan
Fried pork loin with lemon basil sauce roasted potatoes and rapini
The Prospector’s Menu November 9, 2012
In Daily Menu on November 9, 2012 at 4:51 pm
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Pasta with garlic, chicken, bacon, kale, potato, basil and creamy gorgonzola sauce
Roasted pepper, lemon, rapini risotto with parmesan and basil
Polenta with sauteed eggplant, peppers, squash, tomato, basil and parmesan
Prospector’s Miga: A spicy bread stew with chorizo, beef, peppers, squash, tomato, cilantro and habanero jack cheese
House salad
and so much more!!
The Prospector Menu November 6, 2012
In Daily Menu on November 6, 2012 at 3:58 pm
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Penne rigate pasta with roasted garlic and onion, chicken breast, basil, San Marzano tomatoes and saffron
Prospector’s Miga: Spicy bread stew with pork, peppers, onions, squash, tomato, basil and parmesan
Braised cabbage, potatoes, bratwurst, creamy gorgonzola sauce
House salad
and so much more!!
The Prospector Menu November 1, 2012
In Daily Menu on November 1, 2012 at 4:45 pm
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Pan roasted spiedini of prosciutto wrapped pork with marsala mushroom sauce over pasta with gorgonzola
Spicy boneless slow cooked beef short rib with polenta
Bacon fat poached pork tenderloin medallions with roasted red potatoes with rosemary
house salad
and so much more!
The Prospector of Twain Harte 
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