Prospector's Perspective

The Prospector of Twain Harte January 31, 2021

In Daily Menu, Uncategorized on January 31, 2021 at 3:32 pm
The most popular popular food in the world “PIZZA”. The artistic skills of Neapolitan pizza craftsmen, which have been passed down for more than 400 years in Naples, the city where PIZZA was born, have been registered as a UNESCO Intangible Cultural Heritage. Genuine Neapolitan pizza, which is traditionally baked in a wood-fired kiln, is a soul food that represents Naples , with a feeling of nostalgia and warmth
Current Take out Menu  🤠below
ordering begins at 5pm order Take Out: Text your order to 209 584-0878 remit payment via Venmo QR code at bottom of the menu page

Variations are not permitted

The Prospector of Twain Harte:
Text your order to 209 584-0878 Certified Napoletana Pizza With respect for authentic Neapolitan artisan techniques and traditions Variations are not permitted $11Marinara Crushed tomatoes, garlic, oregano, extra virgin olive oil (no cheese) $16/Margherita The Queen of the pizzas: fresh Neapolitan tomato sauce, fior di latte mozzarella, parmigiano , fresh basil and evoo $12/Caesar Salad:  Chopped romaine with Caesar dressing  $10\Butter lettuce salad:  Red and green butter lettuce tossed with red pepper vinaigrette

Other

<$24> Chefs surprise an improvisational dish of the chefs imagination.  Carnivore or Vegan/vegetarian Specialty Pizza Without crushed Tomato $28/Quattro:  Val d’aosta DOP Fontina, fior D’latte mozzarella, Mountain piccante DOP gorgonzola, garlic, oregano, basil, parmesan Specialty Pizza With Tomato $25\ Americano:  Crushed tomatoes, pepperoni,,  garlic, oregano, basil and Parmesan $26\Parma: Crushed tomatoes, pepperoni,,  garlic, oregano, basil and Parmesan $30/ Fantasia del Pizzaiolo Fantasy of the Pizza Maker: An improvisational pizza made up by the mind behind the pizza maker.  Say vegetarian or carnivore
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