Prospector's Perspective

The Prospector Menu October 11, 2020

In Daily Menu on October 11, 2020 at 4:45 pm

Wood Oven Cuisine Menu

October 11. 2020

Please read the menu carefully

Welcome to the Prospector’s unique dining experience.   Our menu is designed for everyone to have a little of each item ordered, such as a salad, a pizza and a plate, this will provide a few bites for each 2-4 persons. For the most efficient delivery of your food items, order everything at the beginning of your meal.   We table share.  So be prepared to meet new friends and share your table!

Please order as if all food will be shared with your party.  Our food comes very slowly and one item at a time to be consumed moderately, communally, slowly, and with wine.  

We encourage everyone to order food that all can be consumed on premise.  Counter service.  When you are ready, come up to the counter to order.   Please, if you are in a hurry come back when you are not.  If you have any food restrictions whatsoever, please ask us if there is anything we can do for you.  We will give you a definitive answer of No or Yes on the spot; however, do not ask us to change any existing menu item in any way.    See our current and past menus online at

 Please consume all alcohol moderately

Share Plate

Only, one plate per table

$24/Chef’s selection:  an improvisational plate of exceptional quality.  An ordinary plate of food transformed into an extraordinary culinary delight. After reading the entire menu, try a salad, pizza and plate


$8.50\ House Salad Mix greens tossed with balsamic vinaigrette

$12\ Caesar salad: Chopped romaine hearts tossed with house made Caesar dressing

Certified Napoletana Pizza

With respect for authentic Neapolitan artisan techniques and traditions Variations are not permitted

Certified D.O.C. Pizza

$10/Marinara  ✪                                                             

Crushed tomatoes, garlic, oregano, extra virgin olive oil (no cheese)

$15/Margherita ✾

Crushed tomatoes, mozzarella, basil, parmesan, extra virgin olive oil

Specialty Pizza Without crushed Tomato

$24/ Rustica

Pancetta, mozzarella, garlic, oregano, basil and Parmesan


Provolone, smoked mozzarella, gorgonzola, garlic, oregano, basil, parmesan

$24/Donna trotula ⭐

Purple potatoes, balsamic onions, pancetta, gorgonzola, garlic, oregano, basil and Parmesaan

Specialty Pizza With Tomato


Crushed tomatoes, mushrooms, artichokes, olives, burrata, garlic, oregano, basil and parmesan


Crushed tomatoes, piles of pepperoni, smoked mozzarella and provolone, garlic, oregano, basil and Parmesan

$24/Fata Casa

Fresh late harvest grape tomatoes, mushrooms, gorgonzola, garlic, oregano, basil and Parmesan

$24/ Edonista ⭐

Crushed tomatoes, pepperoni, bacon, Hot and sweet pepper, smoked mozzarella and cheddar, garlic, thyme, mint and Parmesan


Crushed tomatoes, sausage, rapini, balsamic syrup, smoked mozzarella, garlic, oregano, basil, and Pamresan


Crushed tomatoes, Fennel salami, arugula, mozzarella, garlic, oregano, mint and Parmesan


Crushed tomatoes, San Daniele prosciutto, mozzarella, garlic, oregano, basil and Parmesan


Crushed tomatoes, salami, red onions, Italian cheese blend, garlic, oregano, basil and Parmesan


Crushed tomatoes, hot Italian sausage, greens, onions, fontina, Asiago,  garlic, oregano, basil, Parmesan 

$26/Fantasia del pizzaiolo̤ ❄

Fantasy of the Pizza Maker   

✾- Real Pizza

✪- First Pizza

⭐-Chef’s favorite

❄-one of a kind like a snowflake

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