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Cazuela baked eggplant, peppers, tomatoes, sausage and Taleggio cheese
Pork tenderloin medallions with sherry vinegar sauce
Beef riblets with spicy Asian sauce and rice
Crostini topped with garlic truffle cheese and wild boar yam ragout
Meatballs with spicy Kashmiri tomato sauce and roasted potatoe
(3) smoked chicken thighs with two zesty sauces Roasted green pepper sauce and Sicilian red chile sauce
Braised pork should with ginger lemon, Fuyu persimmon lavender sauce
House salad
Caesar salad
and a whole lot more!
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