beef, Certified Napoletana Pizza, dinner, Duck, food, italian sausage, Pizza, pizza menu, polenta cake, pork, Robert Martin, spicy meatballs, tenderloin, Vera Pizza, Wood oven cuisine
VPN Certified Napoletana Pizza!
Italian style braised beef with polenta cake
Spicy meatballs with red wine tomato reduction
Braised Pork with bok choy, radish and carrots over noodles
Duck leg confit with heirloom scarlet runner beans
Bacon wrapped beef filet with balsamic radicchio and arugula
House salad
Caesar salad
and a whole lot more!!
Once upon a time, The Prospector was the premier location for real Napoletana pizza and a special kind of cuisine only possible with a wood-fired oven and creative mind, unlike any other food you’ve ever tried. Unfortunately, the COVID event took its toll on all our resources. Especially the person ... Continue reading →
The Prospector of Twain Harte
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