Prospector's Perspective

The Prospector Menu August 30, 2013

In Daily Menu on August 30, 2013 at 4:49 pm

oven fire

 

Featuring the finest wood oven cuisine the market affords, cooked in the most appetizing manner!

VPN Certified Napoletana Pizza!

Sharing Plates

Pan roasted beef strips over Italian flat green beans with tomato garlic red wine reduction

Carrot pork ragout over maltagliati pasta topped with basil and parmesan

Spicy meatballs with prunes & pine nuts and an orange molasses sauce with roasted potatoes

Prospector’s Miga:  a spicy bread stew of chicken, chorizo, onions, sweet peppers and orange juice

House salad

and a whole lot more!

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